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Managing Media with Brain Development in Mind

22 Sep

Via Scoop.itHealthcare Continuing Education

Fifty years ago, the first fast food restaurants opened in our country. Since that time there has been a steady increase in obesity. Whenever American fast food is introduced in a new nation, obesity soon follows. Obesity is an epidemic related to the modern proliferation of fast food chains, along with other similar style food products and marketing, yet fast food restaurants are now so ubiquitous it’s hard to say how to address the issue on a societal level.
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Posted by on September 22, 2011 in General

 

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